Announcing our SUMMER DINNER FEATURES…Wines from Spain and “Small Plates”...wonderful for tasting and sharing.
We have hand selected a Cava (sparkling white), an Albariño (very balanced white), and a Rioja (bold yet balanced red).
And the "small plates"...
* Mussels prepared in a seasoned white wine and tomato broth
* Croquetas made with cured Serrano ham
* Tortilla Patatas - traditional Spanish potato omelette
* Summer Toast with fig jam, Manchego cheese, and chorizo
* Garlic-chili sautéed shrimp served on toast points with micro greens